1.0懂生活情報誌https://www.gomaji.com/blog甜點控涵吉怪https://www.gomaji.com/blog/author/hana2/香Q帶勁的芝麻乳酪貝果，配方簡單又不費力！ - GOMAJI夠麻吉rich600338<blockquote class="wp-embedded-content" data-secret="0cAYd1UbBa"><a href="https://www.gomaji.com/blog/%e8%8a%9d%e9%ba%bb%e4%b9%b3%e9%85%aa%e8%b2%9d%e6%9e%9c/">香Q帶勁的芝麻乳酪貝果，配方簡單又不費力！</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.gomaji.com/blog/%e8%8a%9d%e9%ba%bb%e4%b9%b3%e9%85%aa%e8%b2%9d%e6%9e%9c/embed/#?secret=0cAYd1UbBa" width="600" height="338" title="香Q帶勁的芝麻乳酪貝果，配方簡單又不費力！ — 懂生活情報誌" data-secret="0cAYd1UbBa" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://www.gomaji.com/blog/wp-content/uploads/2021/03/Sesame-Bagel-Banner.jpg700467低油低糖的貝果，是現今很多人早餐的選擇，簡單的材料加上濃郁的黑芝麻醬，包入調好的芝麻乳酪，營養又健康！這個 芝麻乳酪貝果 的配方比較柔軟帶點咬勁，不用低溫發酵，過程簡單不費力，大家一起來動手做做看吧！