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https://www.gomaji.com/blog/wp-content/uploads/2020/03/shutterstock_390854830-e1583823191128.jpg700467覺得法式甜點幾乎都是精緻調味、充滿奶油和砂糖，讓人一下就吃膩了？很喜歡吃塔類甜點，但常見的蛋塔、水果塔也都是滿滿雞蛋奶油調味，很容易吃不下？這時你就要試試 檸檬塔 ！保持了蛋塔、水果塔的滑順甜美味覺，又加了大量檸檬鮮酸香氣，讓整體口味不黏膩，可以一吃再吃。現在就讓小編推給你這篇 檸檬塔 攻略：